
- Soup:
- 1 red onion
- 2 garlic clove
- 1 kg potatoes
- 2 carrot
- 2 tbspoil
- 1 pkgground beef
- 1-2 tspsalt
- 0.5 tspblack pepper
- 1 pkgchili powder
- 1 pkgcumin
- 1 pkgtomato purée
- 1,2-1,3 l water
- 1 pkgred beans
- Additional Ingredients:
- 1 lime
- 1 pkgsour cream
More similar recipes
Cozy Mexican Chili Con Carne Soup with a creamy finish
Mexická polévka Chili Con Carne se zakysanou smetanou is a hearty, bowl-filling soup packed with minced beef, vegetables, and red beans in a rich tomato base. It’s the kind of warming meal that feels comforting on chilly evenings, yet is simple enough for busy weeknights. Serve it when you want a satisfying family dinner, or make a bigger pot for easy lunches and relaxed get-togethers.
What makes this Chili Con Carne soup so special
The flavor starts with well-browned beef, onion, and garlic for deep savory notes. Tomato paste brings body and a gentle sweetness, while chili seasoning and cumin add that unmistakable Mexican-style warmth. Beans make the soup extra filling and add plant-based goodness, and the vegetables round everything out with texture and natural flavor. A squeeze of lime at the end lifts the whole pot, while sour cream melts in for a smooth, cooling balance.
Practical prep tips and easy variations
Brown the beef over high heat first so it sears instead of steaming. Cut the potatoes and carrots into evenly sized cubes to ensure they cook at the same pace. Prefer it spicier? Add a little extra chili. Want it milder? Keep the seasoning gentle and let diners adjust with lime. You can also lighten it up by choosing leaner minced beef, or swap part of the meat for extra beans for a more budget-friendly twist.
Best ways to serve Chili Con Carne soup
Ladle into deep bowls and finish with lime juice and a spoonful of sour cream in the center. Pair with a crisp green salad or a quick tomato salsa for freshness. For drinks, try sparkling water with lime or an iced citrus tea—both complement the warm spices without overpowering them.
A versatile, filling soup you’ll make again
Mexická polévka Chili Con Carne se zakysanou smetanou is easy, naturally gluten-free, and perfect when you crave something bold, cozy, and satisfying. Make it for everyday dinners or share it at casual gatherings—either way, it’s a guaranteed crowd-pleaser.
The Mexická polévka Chili Con Carne se zakysanou smetanou recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.



















